![]() This is the last single malt whisky on our list. Next on our list is Single Malt Miyagikyo (シングルモルト 宮城峡). Single Malt Miyagikyo Single Malt Miyagikyo ▶︎Click here for more details about this Whisky right now! 7. And its taste is characterized by its sweetness with a fruity scent. The location of production has similar characteristics to that of where Scotch whisky is produced. In comparison with the previous whisky, it has a much more accessible price tag, making it good for people who like enjoying whisky on a more regular basis. This whisky is made by the famous beverage company, Asahi, and it is produced in the far northern lands of Hokkaido. Japanese Single Malt Whiskey (アサヒビール 余市) is the Second single malt whisky on this list. Asahi Yoichi Single Malt Whiskey Asahi Yoichi Single Malt Whiskey It serves as a good present for someone who loves whisky.Ħ. It is also characterized by its bright reddish tone that gives it a unique touch.Īlthough it is not a cheap product, it is worth its price. This whisky is characterized by its soft, fruity, glamorous scent and sweet and smooth taste. This is arguably one of the most internationally recognized Japanese single malt whisky. The first one is Suntory Yamazaki Single Malt Whiskey (サントリー 山崎). ![]() ![]() Suntory Yamazaki Single Malt Whiskey Suntory Yamazaki Single Malt Whiskeyįrom here, I’m going to introduce to you some of the best single malt whisky brands in Japan. Echiu is the most distinct one out of the four due to its smokiness. The rectangular bottle has a sweet fragrance. I would say Black Nikka has the most subtle notes of the three, while Koshu has a slight bitterness that lingers for a while. You can enjoy them either straight or mix them with club soda, coke, or ginger ale. *Writer’s Opinion: These first four whiskies are meant to be products that appeal to all preferences. Its elegant black label is recognizable among whisky enthusiasts in Japan. This blended whisky, in particular, is made by combining malts with different properties, creating a pleasant taste with depth and complexity. The brewery is located surrounded by the central alps of Nagano, which creates an ideal climate for whisky-making. It is made by the company Hombo Shuzo and the whiskey is made in Nagano prefecture. Mars Mortage Echiu Malt Selection Whiskey (本坊酒造 マルス 越百) is the last Japanese blended whisky on our list. Mars Mortage Echiu Malt Selection Whiskey Mars Mortage Echiu Malt Selection Whiskey ▶︎Click here for more details about this Whisky right now!Ĥ. Its accessible price and the relatively low alcohol concentration (37%) are also reasons that make this a good entry-class whiskey. It can be enjoyed straight, on the rocks, and even as a highball. This whisky is made by blending non-peat malt, which makes it easy to drink for those who are just starting their journey into the world of whisky. This is also one of the most popular choices, especially for whisky beginners. Next on this list, we have Black Nikka Clear Whisky (アサヒビール ブラックニッカ). Black Nikka Clear Whisky Black Nikka Clear Whisky ▶︎Click here for more details about this Whisky right now! 2. If you go to a restaurant or Izakaya in Japan, you might find a “Kaku Highball” which is made from this whisky. It is rich and dry with a sweet scent which makes it good for making a highball. ![]() ![]() It took over a decade to refine the taste, and it has been one of the best-selling Japanese whisky for over 70 years. Known in Japan as simply “Kaku”, this is one of the most well-known blended whisky brands in Japan. The first Japanese whisky on our list is Suntory Whiskey Rectangular Bottle (サントリー 角瓶). Suntory Whiskey Rectangular Bottle Suntory Whiskey Rectangular Bottle ![]()
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